Our Pimento represents the art of southern tradition reimagined – where classic comfort meets contemporary consciousness in perfect harmony. This exceptional spread marries our signature White Velvet cream cheese with our distinctive Cheddarish, elevated with sweet pimento accents that create layers of flavor complexity. Each handcrafted jar embodies the spirit of southern hospitality, transformed into a crowd-pleasing masterpiece that's equally at home at casual gatherings or sophisticated soirées.
Tasting Notes: Rich, creamy opening from White Velvet foundation, developing into sharp, distinctive Cheddarish notes with sweet pimento accents and a complex, layered finish
Perfect For: Classic sandwich spreads, sophisticated party dips, decadent mac and cheese, warm appetizers, versatile recipe incorporation, artisanal cheese boards
Texture: Beautifully varied mouthfeel with creamy White Velvet foundation, delightful studding of tender Cheddarish pieces, and sweet pimento fragments (melts beautifully while maintaining flavor integrity)
Size: 4 oz jar
Pro Tip: Makes a fantastic vegan grilled cheese that melts beautifully!
Pimento
Storage & Serving:
• Keep refrigerated with tight seal after each use
• Best served at room temperature for optimal flavor bloom
• Melts smoothly into heated dishes and baked applicationsMillet, Filtered Water, Coconut Oil, Cultured Vegan Butter (Organic Coconut Oil, Organic Cultured Cashew Milk {Filtered Water, Organic Cashews, Cultures}, Filtered Water, Organic Sunflower Oil, Organic Sunflower Lecithin, Sea Salt), Lemon Juice, Miso (Water, Organic Soybeans, Organic Rice Koji (Organic Rice, Koji [Asparagus Oryzae]), Sea Salt, Yeast), Nutritional Yeast, Olive Oil, Kappa Carageenan, Apple Cider Vinegar, Sea Salt, Dried Red Bell Pepper, Tomato Paste, Dijon (Water, Mustard Seed, Distilled Vinegar,salt, Citric Acid, Sodium Metabisulfite), Almond Milk Yogurt (Almond Milk {Water, Almonds}, Corn Starch, Locust Bean Gum, Live And Active Cultures.strains: Bifidobacterium, L. Acidophilus, L. Bulgaricus, L. Paracasei, S. Thermophilus, Bb-12.), Almond Flour, Vegan Mayonnaise (Canola Oil, Water, Soybean Oil, Sugar, Distilled Vinegar, Salt, Modified Food Starch {Corn, Potato}, Lemon Juice Concentrate, Natural Flavor, Calcium Disodium Edta, Paprika Oleoresin) Pimento (Pimento, Water, Citric Acid), Rice Vinegar, Sauerkraut (Cabbage, Water, Salt), Agar, Sea Salt, Tapioca Starch, Spices, Lactic Acid, Dried Shiitake.
Contains: Almonds, Cashews, Coconut, Sesame and Soy.
Processed in a facility that also processes Pecans, Pistachios, Walnuts and Wheat.
