Meet Salamimami, Peapperoni’s tangy, spicy and definitely meaty-tasting cousin. Use it on pizza or flatbread, sandwiches or charcuterie boards. Shelf life of 30 days, use within 7 days of opening. Freezes well. Can be delivered frozen and vacuum-sealed for longer shelf-life (add a note to your order if you'd like this).
Salamimami - 1 pound (WSFA)
$11.66Price