FreshElla →
Nine little balls of plant-based mozzarella, nestled in pink Himalayan salt brine and ready to be the best thing on your board or your pizza.
Tender and pillowy with a soft, creamy interior and a gentle stretch when warmed — this is the fresh mozzarella moment you've been waiting for. Clean, mild, and just rich enough to hold its own against a ripe tomato and a handful of fresh basil. Drain it, slice it, layer it. It knows what it's doing.
The perfect bite: sliced over ripe tomatoes with fresh basil, a drizzle of good olive oil, and a pinch of flaky salt. Classic for a reason.
Pairs with the Fresh & Herby and Classic Crowd Pleaser vibes.
Tasting notes: clean, fresh, subtly nutty
Texture: tender and pillowy — softens with a gentle stretch when warmed
Size: 9 x 1 oz balls in pink Himalayan salt brine
Storage & Serving: Keep refrigerated and fully submerged in brine at all times. If you need to replenish: ½ tbsp pink Himalayan salt per 2 cups water. Drain before serving. Best cold in fresh preparations — gets soft and creamy with a gentle stretch when warmed.
Size: 9 1-oz. balls in brine
