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Meet Salamimami, Peapperoni’s tangy, spicy and definitely meaty-tasting cousin. Use it on pizza or flatbread, sandwiches or charcuterie boards, or follow my husband’s lead and spread some Walnut Pate on a few slices for a plant-based, protein-packed snack.  5-oz log.  Vegan and gluten-free friendly*


*We do not use ingredients containing gluten in Salamimami, however it is processed in a facility that also processes gluten. 


Shelf life of 45 days, use within 7 days of opening.  Freezes well.

Suggested retail: $15

Gluten Friendly Salamimami (WR)

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